Video review | Masterclass in Qingdao 2025
40 chef trainees participated in the Qingdao Masterclass, organised by EU Pork, The Smart Choice campaign. Here are the details of what happened!
Video review | Masterclass in Chengdu 2025
Find here the details of the Chengdu EU Pork, The Smart Choice masterclass event video-recap!
Video review | Masterclass in Hefei 2025
With 45 participants, Guangzhou Masterclass was a success! Find the details of the event is this following recap video:
Video review | Masterclass in Guangzhou 2025
With 45 participants, Guangzhou Masterclass was a success! Find the details of the event is this following recap video:
Video review | Masterclass in Hangzhou 2025
Hangzhou Masterclass was a total success! Take a look at the recap video of the event:
Video review | Masterclass in Suzhou 2025
Take a look at what happened at Suzhou Masterclass, and stay tuned for more!
China trade shifts favour European Pork
The global trade landscape has seen a dynamic start to the year. Among all the movements and fluctuations that are taking place, pork is one of the major protagonists. In the United States, new policies aimed at revitalising domestic industries…
Vietnam: Imports are increasing to meet short-term demand
For the domestic market, predictions for 2025 are optimistic. According to USDA's annual meat production and consumption report [1], Vietnam is forecast to increase its pork production by 3% over 2024, reaching 3.8 million tons. This is largely because African...
The Philippines is pushing to restore its industry
The Philippines is one of the only ASEAN markets to record losses in production in recent years when by contrary the consumption of this meat has been rising steadily. While in 2012 the Philippine pork industry produced 3.08 million tonnes…
