Hefei will be hosting a technical seminar for professionals
Given the economic growth and vivid food interest in this city, it is the turn of Hefei to host one of our professional technical seminars. During this seminar, professional chef Zhang will go through the differences among pork cuts, key…
2022 EU Pork cooking contest!
Hefei hosts the first regional competition of our annual 2022 EU Pork cooking contest. In collaboration with New East Cuisine School, ten professional chefs from Hefei’s hotels & restaurants join together to show us their amazing cooking techniques. The competition…
Wuhan F&B experts participate in an EU Pork tasting
More than 40 industry professionals, including importers, distributors, retail and e-commerce representatives, among others, gathered on September 1st in the Fairmont hotel of Wuhan for an EU Pork tasting, where they were able to deepen their knowledge and enjoy four...
Video review | Wuhan tasting for professionals
Forty-eight F&B professionals gathered for a tasting of EU pork products at the very fancy Fairmont hotel in Wuhan on September 1st. The event began with an introduction to ham carving and tasting by the professional carver Andy Xiao. Afterward,…
