Video review | Ham carving training in Tianjin
Twenty-four food and restaurant professionals gathered for a ham carving training in Tianjin on August 24th. The event was led by two professional ham carvers, Andy Zhan and Jason Li, who have a have wide knowledge of the art of…
Find your EU pork at Epermarket and create delicious recipes
We have great news! If you were looking for an option to buy high-quality pork, EU Pork Excellence from Farm to Fork campaign has partnered up with Epermarket to bring safe and high-quality EU pork to the tables of families...
Join us at the inauguration of the Beijing restaurant promotion!
To inaugurate the upcoming restaurant promotion in Beijing, the campaign EU Pork Excellence From Farm to Fork will hold an opening event at one of the four participating restaurants, Burge’s Bistro & Bar 小伯格酒馆, located in Sanlitun, the most vivid...
Video review | Masterclass in Hefei
60 chef trainees from New East Cuisine Cooking School participated in the fourth and last round of 2022 masterclass series, which took place in Hefei on July 21st. For a whole day, participants learnt about the characteristics of EU Pork…
Video review | Masterclass in Chengdu
60 chef trainees from New East Cuisine Cooking school participated in the first round of 2022 masterclass series, which took place in Chengdu. They explored the uses and characteristics of EU Pork from Spain and Portugal through theory and practice…
Video Review | Open Day for Consumers in Guangzhou
Consumers from all around Guangzhou attended the EU Pork, Excellence from Farm to Fork Open Day event on July 16th. It was held during the inauguration of a Corner’s Deli supermarket store in Panyu, Guangzhou, and the Campaign was one…
Video review | Ham carving training in Guangzhou
16 Professionals gathered for a ham carving training in Guangzhou on July 8th. The event was led by two professional ham carvers, who presented the theory on the art of ham carving, the process and history of ham curing in…
2022 masterclass in Guangzhou
EU Pork, Excellence from Farm to Fork campaign cooperated with New East Cuisine cooking school for the series of masterclasses taking place in 2022. The third event took place within the school in Guangzhou, where 63 chef trainees participated in...
Video review | Masterclass in Dalian
60 chef trainees from New East Cuisine Cooking school participated in the second round of 2022 masterclass series, which took place in Dalian. With the guidance of several experts, masterclass participants enjoyed a full day of learning about the characteristics…
