To inaugurate the upcoming restaurant promotion in Chongqing, From Farm to Fork Campaign will hold an opening event at one of the four participating restaurants, One Day Gastro Lounge 日时夜影, in Shin Kong Place.
The event will take place on March 10th and will consist of a set menu of four EU Pork dishes created specially for the occasion, accompanied by EU wine pairing and an introduction of each dish and the characteristics of EU Pork.
40 VIP guests, including Campaign social media followers as well as KOL and media guests, will be able to taste first hand the innovative creations of One Day Gastro Lounge, and to learn more about campaign activities and the key merits of EU Pork. The head chef of the restaurant will go over the creation process of each dish with the guests.
Make sure to sign up in the link below, don’t miss this opportunity to try EU Pork from Spain and Portugal in Chonqging!
After the inaugural event, Chongqing citizens will have the opportunity to visit four restaurants to try enjoy EU Pork further, as each will have a special EU Pork menu for two weeks starting on the 1oth! Take a look at this article to check out their locations!
