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    Posts Tagged: Chongqing

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    • Posts Tag: Chongqing

    News

    Peek into CQ ham carving training video!

    On March 9th, a selected group of professionals gathered in Chongqing Crowne Plaza event to enjoy a complete training about ham carving, which included theory session, practical training, and a set dinner with dishes made with ham. Take a look…

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    News

    Take a look at the video from the latest restaurant event in Chongqing

    Our latest event in cooperation with restaurants was a great success! 56 people gathered in One Day in Chongqing on January 10th to taste delicious dishes made of EU pork from Spain and Portugal. Take a look at the video…

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    News

    Event review | ham carving training in Chongqing

    A selected group of professionals, media and KOLs from Chongqing gathered at Crowne Plaza to learn about the art of ham carving, not only from the theory, but with a thorough practical session in terms of carving and using the...
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    News

    Don’t miss our ham carving training for professionals in Chongqing

    Each of the campaign activities is different from each other but one of the things that do not change is that ham and ham carving always generate great interest among professionals and consumers alike. In order to benefit the growing number of…

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    News

    Sign up for the Chongqing restaurant promotion inaugural event!

    To inaugurate the upcoming restaurant promotion in Chongqing, From Farm to Fork Campaign will hold an opening event at one of the four participating restaurants, One Day Gastro Lounge 日时夜影, in Shin Kong Place. The event will take place on…

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    News

    Upcoming restaurant promotion in Chongqing

    The new year brings new activities to the From Farm to Fork Campaign! Next we will be travelling to Chongqing to present consumers in the city with EU Pork from Spain and Portugal in four different restaurants across the city….

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    News

    Video Review | Chongqing Technical seminar

    Meat industry professionals gathered in Chongqing on January 12th for a technical seminar on EU Pork from Spain and Portugal. Experts explained the characteristics of EU pork, the different cuts available in the Chinese market and their key merits. A…

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    News

    Review EU Pork technical seminar in Chongqing

    From Farm to Fork campaign held a technical seminar in Chongqing earlier in January. The seminar focused on disseminating technical information to professionals, including the different cuts promoted within the campaign, their characteristics, and the key messages featured. This was...
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    News

    Technical seminar for professionals coming up in Chongqing

    2022 has started full of activities for EU pork Campaign! If you are a Chongqing-based food professional, we are delighted to invite you to attend an exclusive seminar event that will take place at Crowne Plaza in Chongqing on January…

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