During winter and early spring, China suffered from several reported outbreaks of ASF, some related to new variants that particularly affect breeding sows, increasing the mortality rate of piglets. Some of the reasons behind these new outbreaks were an exceptionally…
Are you curious about how our events look like? Continue reading to check out the video from the Shanghai Masterclass, one in a series of six masterclasses around China. The goal of this activity was to spread the knowledge about…
During April and May, four restaurants in Tianjin held a special promotion of EU pork. For two weeks, Maison Flo, La Semana, Flamenco and 1981 offered their customers a specially designed menu with different EU pork dishes from Spain and…
During March and April, EU pork: Excellence from Farm to Fork celebrated six masterclasses around China, to spread the knowledge about high quality and safe EU pork among chef students. These masterclasses included a theory session, and several reduced groups…
CAMPAIGN FINANCED 