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Posts Categorized: News

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Activities

Take a look at the video from the latest restaurant event in Chongqing

Our latest event in cooperation with restaurants was a great success! 56 people gathered in One Day in Chongqing on January 10th to taste delicious dishes made of EU pork from Spain and Portugal. Take a look at the video…

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Activities

E-commerce promotion with Epermarket

From Farm to Fork campaign will cooperate with Epermarket for the first e-commerce promotion of 2022, they are an e-commerce platform focused on fresh and high-quality products. They deliver products to over 160 cities across China and will hold a…

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Activities

Get ready for Suzhou horeca promotion

Suzhou will host the next horeca promotion event in April, featuring 4 popular restaurants of Western and Chinese cuisine. These restaurants will cooperate with the campaign to offer Suzhou residents a taste of EU pork from Spain and Portugal with…

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Activities

Upcoming ham carving training in Guangzhou

This training is aimed at professionals in the sector, for them to become experts on the use of ham and ham carving. This activity will also connect them with the European culture in terms of food, cuisine, and traditions. The…

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News

China’s soymeal prices increase to record highs further affecting pig...

China’s soymeal prices started rising from February 7th and continued increasing rapidly throughout the month and in March, almost reaching 5,000 yuan per ton (790 USD) on March 18th. On February 22nd, he National Food and Strategic Reserves Administration announced…

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News

2021 increased production affects imports

China’s pork output jumped 28.8% to 52.96 million tonnes in 2021, according to official data from data from the National Bureau of Statistics. This increase shows a recovery of most of the production lost during African swine fever outbreak period….

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News

Hog prices remain low amid industry heavy losses

Producers in China have experienced heavy losses in 2021 due to a combination of lower hog prices, higher feed costs, and productivity challenges from disease. Taking a look at the three largest producers in terms of sow numbers, published 2021…

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Activities

Event review | ham carving training in Chongqing

A selected group of professionals, media and KOLs from Chongqing gathered at Crowne Plaza to learn about the art of ham carving, not only from the theory, but with a thorough practical session in terms of carving and using the...
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Activities

Don’t miss our ham carving training for professionals in Chongqing

Each of the campaign activities is different from each other but one of the things that do not change is that ham and ham carving always generate great interest among professionals and consumers alike. In order to benefit the growing number of…

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Activities

Sign up for the Chongqing restaurant promotion inaugural event!

To inaugurate the upcoming restaurant promotion in Chongqing, From Farm to Fork Campaign will hold an opening event at one of the four participating restaurants, One Day Gastro Lounge 日时夜影, in Shin Kong Place. The event will take place on…

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