Video review | Restaurant Promotion Tianjin 2025
44 VIP consumers joined EU Pork, The Smart Choice campaign, in Tianjin Restaurants Promotion inauguration! Take a look at the details of the event!
Restaurant promotion is coming to Tianjin
Food lovers in Tianjin are in for a treat this June as four top restaurants join "EU Pork, The Smart Choice" campaign. From Friday, 13th June, diners can enjoy specially crafted menus featuring high-quality pork and ham from Spain and Portugal. This...
Video review | Ham carving training in Tianjin
Twenty-four food and restaurant professionals gathered for a ham carving training in Tianjin on August 24th. The event was led by two professional ham carvers, Andy Zhan and Jason Li, who have a have wide knowledge of the art of…
Our ham carving training, now in Tianjin!
Beijing professionals, media and KOLs will have an opportunity to learn all about ham carving in a very fancy setting at Tianjin's Four Seasons Hotel. Selected professionals will gather for a training on all things ham related, starting with a...
Video review: a successful technical seminar in Tianjin
On September 24th, From Farm to Fork campaign participated in the parallel trade shows CICIE & HOTELEX with a technical seminar. During the seminar, several professionals went through the differences among pork cuts, key merits and specific characteristics of EU pork and…
Tianjin technical seminar held at CICIE / Hotelex
The latest EU Pork technical seminar took place within the China International Catering Industry Expo (CICIE), which was held concurrently with Hotelex at the Tianjin Meijiang Convention and Exhibition Center. CICIE is the most important annual catering industry procurement event,…
EU Pork technical seminars in Qingdao and Tianjin
During September, From Farm to Fork campaign will hold two different technical seminars in Qingdao and Tianjin, aimed at professionals from the sector. These seminars will take place within two tradeshows to reach a higher number of professionals, China International…
Keep an eye out for our billboard in upcoming tradeshows!
In order to increase professional awareness levels on EU pork image and features, the From Farm to Fork campaign will have a billboard at the entrance of two high-level tradeshows focused on the meat and hospitality industry. The first billboard…
Look at the video of Tianjin Horeca inauguration
During April and May, four restaurants in Tianjin held a special promotion of EU pork. For two weeks, Maison Flo, La Semana, Flamenco and 1981 offered their customers a specially designed menu with different EU pork dishes from Spain and…
