A glimpse of the EU Pork Restaurant promotion inauguration in Tianjin
Recently, our latest From Farm to Fork campaign event officially kicked off the two-week-long promotion in four international restaurants in Tianjin. The restaurants participating in this promotion activity are Maison Flo, 1981, Flamenco, and La Semana. Chefs at each of...
Restaurant promotion in Tianjin has started!
There are 2 weeks for you to taste amazing EU pork dishes from Spain and Portugal in four restaurants in Tianjin, do not miss out on this once-in-a-lifetime experience! Read the full article to check out the restaurants and their…
Don’t miss the next EU pork restaurant promotion in Tianjin
European Pork Restaurant Promotion is coming to Tianjin! Make sure to hurry up and seize this great opportunity to taste the delicacy of Spanish and Portuguese pork in four different restaurants in Tianjin. Starting from the opening day on April…
Take a look at the EU Pork restaurant promotion in Beijing
The city of Beijing hosted one of the latest From Farm to Fork campaign events, a two week promotion in four international restaurants! The head chefs of Miam Miam, Niajo, Cocottine and Migas each designed a special menu featuring EU...
Try delicious EU pork dishes at these four restaurants in Beijing!
On Tuesday 23rd From Farm to Fork campaign successfully inaugurated the restaurant promotion in Beijing, where Beijingers can visit four selected restaurants to enjoy tasty EU pork dishes designed by the restaurants' renown chefs. Participating restaurants include: Cocottine 北京市朝阳区东大桥路9号侨福芳草地地下二层22号 Migas...
2020 wrap up
Despite the effect of COVID-19, 2020 was a busy year for the From Farm to Fork campaign, with plenty of events successfully executed. When the restrictions didn’t allow for live events, we collaborated with Benlai and Chunbo, two well-known e-commerce…
Restaurant promotion in Beijing
Beijing will host the next campaign activity of 2021, featuring 4 widely known international restaurants, Migas Mercado, Niajo, Miam Miam and Cocotine. These restaurants will cooperate with the campaign to offer Beijingers a taste of EU pork from Spain and…
Ready for the second promotion in restaurants?
On 2020, From Farm to Fork campaign was present in four of Shenzhen’s top international restaurants, with an inauguration event for selected consumers and two weeks of promotion offering a special EU pork menu, with delicious pork dishes from Spain…
Take a look at From Farm to Fork events from the inside
Curious about what the inside of our events look like? Take a look at the video of the tasting for professionals that tool place in Tianjin on January 26, where a selection of sector professionals including importers, distributors, restaurant and…
